Description
EN: Rice flour is an essential part of many South-East Asian, Japanese and Indian dishes, it’s milled from short grain rice and an incredibly versatile wheat free substitute. Depending on the process of cooking, rice flour can be both light and delicate as well as dense and hearty.
TA: அரிசி மாவு இலங்கை மற்றும் இந்திய உணவுகளில் இன்றியமையாத ஒன்றாகும்.
#Arisima #arisimaa
Additional information
| Weight | 3.6 kg |
|---|
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